EPA requires dairy farmers to have oil spill cleanup plans: “the butterfat in milk is regarded under the law as a form of oil”

EPA requires dairy farmers to have oil spill cleanup plans: “the butterfat in milk is regarded under the law as a form of oil”

A key element of the program calls for farmers and other facilities to have an oil spill prevention plan, called an SPCC plan. The plans are required for farms that have an aggregate storage capacity of oil products of 1,320 gallons, or more, for every storage container larger than 55 gallons.